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A product selection inspired on Italian tradition, developed from world-class bakers, able to change according to the market trends, without compromising the products’ quality.
But that’s not all: we also propose an extremely simple management format, which does not require specific technical skills nor high start-up costs.

Spread the
Italian tradition

historical
know-how

quality
check

Made in Italy
with love

experience
in retail

  • A glimpse of Italy in your city: this is what Forno Emilia stores are meant to be Small or large, they are outposts of tradition, where ease of management and products’ quality come together in perfect alchemy. You don't need specialised artisans or large equipment - just passion for good food and desire to get involved. Emilia is an excellent travel companion!
    • 80% of the Menu consisting of freezing products
      that do not require cooking
    • No need for specialised artisans
    • No cooking on site and internal laboratory
    1KIOSK – kart – stand
    The Kiosk is a compact solution that can also adapt to small spaces, such as a hotel lobby, a pool bar or a shopping center. It has no application limits and can be easily transported thanks to its mobile structure.
    • Product preparation area (~1.5m)
    • Refrigerated space (1/2 fridge)
    • Freezer space (3 freezer cabinets)
    2CORNER
    The CORNER is designed to fit into any already-existing retail store. Whether it’s a bar or a concept store, our corner comes to life in all kinds of environments, making itself noticed with discretion thanks to its 2sqm of width.
    • 2 mq
    • No structural changes
    3RETAIL
    The RETAIL format represents the maximum expression of the brand which here has the space to show itself in all its facets. Ranging from 40 to 90 square meters, and operated by a staff of three people, this format showcases our brand in all its facets.
    • 40 mq
    • TEAM made of 3 people

    Join us

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    • Do you have a restaurant, a hotel or a deli? Our menu is made up of smart products which do not require to be processed on site. It is a perfect selection to be managed without excessive effort, able to amaze every customer for the quality of the ingredients and the softness of the dough.
      Try our products designed for the HO.RE.CA world: you will no longer worry about the proposal of sweet and savory leavened products, nor the logistical support for the delivery and promotion of the products -- we take care of all that too! In fact, our marketing team will periodically provide professional photographic content, graphics and social campaign proposals.
      traditional italian basil
      • Refrigerated van
      • Customer service 24/7
      • Bespoke recipes

      Sliced pizza

      Soon
      • 24-48h Leavening and maturation
      • Light, crumbly and digestible
      • Quality raw materials

      Focaccia

      • Inspired by the Emilian tradition
      • Abundant filling
      • Crunchy and good

      Rosetta

      • Inspired by the Emilian tradition
      • Light and crumbly
      • Suitable for any occasion

      Veneziana

      Soon
      • Long leavening
      • Delicate taste
      • Unique and versatile

      Panettone

      Soon
      • Ancient mother yeast
      • Preservative free
      • Long leavening

      Join us

      Fill the form

      Emilia’s secret

      Very high hydration, 48/72 hours of leavening and premium quality ingredients for a light and crumbly dough which makes our sweet and salty treats palatable, healthful and highly digestible.
      Info
      VAT 723472384
      Forno Emilia srl

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